Collection: Deli
From the prosciutto of Italy to the chorizo of Spain, our selection of meats is sure to satisfy even the most discerning palate. We pride ourselves on sourcing only the finest quality cold cuts and cured meats.
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Rougie Parfait of Duck Foie Gras with Ice WIne
- Vendor
- Rougie
- Regular price
- $20.00
- Sale price
- $20.00
- Regular price
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- Unit price
- $20.00per 100g
Sold out -
Rougie Parfait Duck Foie Gras with Truffle
- Vendor
- Rougie
- Regular price
- $20.00
- Sale price
- $20.00
- Regular price
-
- Unit price
- $20.00per 100g
Sold out -
Golosini Nduja di Spilinga
- Vendor
- Golosini
- Regular price
- $1.00
- Sale price
- $1.00
- Regular price
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- Unit price
- per
Sold out -
Coeur de France Pates
- Vendor
- Coeur de France
- Regular price
- $1.00
- Sale price
- $1.00
- Regular price
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- Unit price
- per
Sold out -
Italian Prosciutto Cotto with Truffles
- Vendor
- Cheese Boutique
- Regular price
- $6.00
- Sale price
- $6.00
- Regular price
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- Unit price
- per
Sold out -
House Red Deer and Pork Terrine
- Vendor
- Cheese Boutique
- Regular price
- $3.29
- Sale price
- $3.29
- Regular price
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- Unit price
- $3.29per 100g
Sold out -
House Salami Piacentino
- Vendor
- Cheese Boutique
- Regular price
- $3.00
- Sale price
- $3.00
- Regular price
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- Unit price
- $3.00per 100g
Sold out -
Duero Chorizo
- Vendor
- Duero
- Regular price
- $1.00
- Sale price
- $1.00
- Regular price
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- Unit price
- per
Sold out
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