{"product_id":"selles-sur-cher","title":"Selles sur Cher","description":"\u003cp\u003eSelles sur Cher cheese, by reputation, is extremely old. Over many generations Selles sur Cher has maintained its original artisan method of production of this raw goat's milk cheese. It was one of the first to be accepted as an AOC product, in 1975. Its form is in the shape of a thick disc with beveled sides. This delicious taste is reminiscent of the gentle valleys life of the Loire and the Cher. The more it is aged, the character becomes more pronounced and its nutty flavour is accentuated.\u003c\/p\u003e\n\u003cp\u003eAt the first taste the it is faintly heavy and elastic; this is followed by a softening as it melts in ones mouth. The fine wood charcoal covering is subtly tainted blue. By contrast the paste is snow white with a downy rind that shows superficial moulding. Cured in-house for 3 months.\u003c\/p\u003e\n\u003cp\u003eComparable Cheese: Bouq Emissaire, Sainte Maure\u003cbr\u003e\u003c\/p\u003e","brand":"Cheese Boutique","offers":[{"title":"Default Title","offer_id":31851178557513,"sku":"","price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/6805\/4089\/products\/selles_sur_cher-cheese-boutique-os.jpg?v=1603913249","url":"https:\/\/checkout.cheeseboutique.com\/products\/selles-sur-cher","provider":"Cheese Boutique","version":"1.0","type":"link"}